Dragee collection “Nature’s charms”, 360 g

Ingredients: chocolate 36% (cocoa mass, sugar, cocoa butter, emulsifier SOY lecithin, natural vanilla flavouring), white chocolate 16% (sugar, cocoa butter, whole MILK powder, emulsifier SOY lecithin, vanilla extract), caramel filling 11% (glucose syrup, sweetened condensed MILK (skimmed MILK, sugar), vegetable fat (coconut), emulsifier E 471, salt, natural flavourings), MILK chocolate 10% (sugar, cocoa butter, whole MILK powder, cocoa mass, WHEY powder, MILK fat, emulsifiers (SOY lecithin, polyglycerol polyricinoleate), flavouring vanillin), Ruby chocolate 8% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier SOY lecithin, acid (citric acid), natural vanilla flavouring), hazelnut filling 7,4% (HAZELNUTS (50%), sugar, emulsifier SOY lecithin), whipping CREAM (CREAM (from MILK), MILK proteins, stabilizer carrageenan), glucose syrup, passion fruit puree 1.5% (passion pulp and juice (90%), sugar), malt extract 1.3% (RYE flour, RYE malt, fermented and unfermented BARLEY malt), BUTTER, brandy, cherries (cherries (77%), alcohol, sugar), cocoa butter, flakes (WHEAT flour, sugar, vegetable fat (sunflower, rapeseed), MILK fat, MILK sugar, MILK proteins, salt, malt extract (BARLEY), raising agent sodium carbonate, emulsifier E 322, antioxidant E 306), sugar, CHEESE powder (0.3%), cocoa nibs (0,2%), ethyl alcohol, Matcha green tea (0.08%), tapioca starch, colour E 175. SOURCE OF FIBRE. Chocolate contains 55% dry cocoa solids minimum. MILK chocolate contains 32.1% dry cocoa solids minimum, dry MILK solids: 14.7% minimum. Ruby chocolate contains 41.8 % dry cocoa solids minimum. Chocolate origin: EU and non-EU.

Store in a cool dry place (18±3) °C

May contain traces of EGGS, PEANUTS and other NUTS.