Chocolate collection “A chocolate-scented history“, 195 g

Ingredients: chocolate 54 % (cocoa mass, sugar, cocoa butter, emulsifier SOY lecithin, natural vanilla flavouringr), white chocolate 13 % (sugar, cocoa butter, whole MILK powder, emulsifier SOY lecithin, vanilla extract), base filling (white chocolate, CREAM, sugar, alcohol, condensed WHEY, MILK proteins, emulsifier SOY lecithin), whipping CREAM (CREAM (from MILK), MILK proteins, stabilizer carrageenan), PISTACHIOS (3.9 %), hazelnut filling 3.3 % (HAZELNUTS (50 %), sugar, emulsifier SOY lecithin), cherries 3.3 % (cherries (77 %), alcohol, sugar), glucose syrup, Ruby chocolate 2.7 % (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier SOY lecithin, acid (citric acid), natural vanilla flavouring), cocoa butter, BUTTER, brandy, MILK chocolate 1 % (sugar, cocoa butter, whole MILK powder, cocoa mass, WHEY powder, MILK fat, emulsifiers (SOY lecithin, polyglycerol polyricinoleate), flavouring vanillin), raspberry berries (1 %), flakes (WHEAT flour, sugar, vegetable fat (sunflower, rapeseed), MILK fat, MILK sugar, MILK proteins, salt, malt extract (BARLEY), rasing agent sodium hydrogen carbonate, emulsifier E 322, antioxidant E 306), yuzu puree (0.5 %), sugar, mascarpone filling 0.5 % (mascarpone CHEESE 50 % (CREAM, whole MILK, acidity regulator lemon acid), sugar, whole MILK, egg yolks, ethyl alcohol, flavouring), egg yolk filling (Marsala wine (32 %), egg yolks (32 %), sugar, glucose syrup, ethyl alcohol, flavouring, egg white powder, colours (beta carotene, riboflavin)), cocoa nibs (0.3 %), CHEESE powder (0.3 %), ethyl alcohol, colours (E 102*, E 129*, E 132, E 172, E 175), tapioca starch, chili extract (0.004 %). SOURCE OF FIBRE. Chocolate contains 55 % dry cocoa solids minimum. MILK chocolate contains 32.1 % dry cocoa solids minimum, dry MILK solids: 14.7 % minimum. Ruby chocolate contains 41.8 % dry cocoa solids minimum. Chocolate origin: EU and non-EU. *Food colours may have an adverse effect on activity and attention in children!

Store in a cool dry place (18±3) °C

May contain traces of PEANUTS and other NUTS.