Milk chocolate with popping sugar and mango, 25 g

Ingredients: MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, WHEY powder, MILK fat, emulsifiers (SOY lecithin, polyglycerol polyricinoleate), flavouring vanillin), popping sugar 2% (corn syrup, sugar, carbon dioxide), mango granules 1.5% (mango puree (82.7%), sugar, corn starch). SOURCE OF FIBRE. MILK chocolate contains 32.1% dry cocoa solids minimum, MILK solids: 14.7% minimum. Chocolate origin: EU and non-EU.

Store in a cool dry place (18±3) °C

May contain traces of PEANUTS and other NUTS.